Majic Protein

Brownie Batter

Name: Brownie Batter
Brand: Majic Protein
Price: 17.99 GBP
Availability: InStock

£17.99 GBP

Sale Sold out

Taxes included.

How to Enjoy your Majic

Majic is best enjoyed slightly softened. Keep it chilled, then leave it out of the fridge for 10 to 15 minutes before eating so the cookie dough softens and the chocolate shell is easier to crack.

Want it molten? Microwave straight from the fridge on low heat for 10 seconds at a time until gooey. Do not overheat, or it may bake into more of a cake like texture.

How to store your Majic

Store your Majic in the fridge and enjoy within 10 days of delivery.

You can also freeze your Majic for up to 6 months. To defrost, leave it in the fridge overnight or at room temperature for a few hours until fully thawed.

How Delivery Works

All Majic orders are handmade fresh to order and typically arrive within 3 business days from purchase, though most weeks they’re delivered even sooner.

Orders placed on a Friday after 9am will be shipped the following week.

Busy periods such as Black Friday, UK bank holidays and public holidays may affect delivery.

BUY 2 BOXES GET 10% OFF

Fudgey by design.

Deep chocolate brownie batter, white and dark chocolate chunks, smooth chocolate sauce and a crackable chocolate top.

Four single serving tubs of Majic’s Brownie Batter flavour. Each pot is high in protein and fibre, with reduced sugar compared to regular cookie dough, layered with smooth chocolate sauce and finished with a crackable chocolate shell. Think rich brownie batter, chocolate fudge cake and licking the bowl, but in a chilled high protein dessert pot.

Includes:

4 x Brownie Batter Single Serving Pots

Brownie Batter

Fudgy brownie batter protein cookie dough packed with white and dark chocolate chunks, layered with smooth chocolate sauce and finished with a crackable chocolate top.

Rich, deep, gooey and properly chocolatey without being bitter. Built like a real dessert, but with 26g of protein per pot.

How to eat and store your Majic

Keep your Majic stored in the fridge and enjoy within 10 days of delivery.

For the best texture, leave your pot at room temperature for 10 to 15 minutes before eating. This helps the cookie dough soften slightly and makes the chocolate layer easier to crack through.

You can also enjoy Majic warm. Microwave straight from the fridge on low heat for 10 seconds at a time until you reach your desired consistency. Go gently. If you heat it for too long or too high, the dough can bake into a cake like texture instead of staying molten and gooey.

You can freeze Majic for up to 6 months. To defrost, leave it in the fridge overnight or at room temperature for a few hours until fully thawed.

For full nutritional info, ingredients, and allergens, see our Nutritional Info section.

Allergens

VARIES BETWEEN FLAVOURS: Milk, Almonds. We do not cater to allergies. Some of our flavours are made without Gluten containing ingredients. May contain traces of other nuts. Not suitable for coeliacs. Please see nutritional info page for more info on specific flavours.